A rich and flavorful dairy product made from high-quality milk, cheese is known for its creamy texture and distinct taste. It comes in various types, including soft, semi-hard, and hard varieties, catering to different culinary needs. Packed with essential nutrients like calcium and protein, cheese is ideal for cooking, snacking, and pairing with other foods. Whether melted in dishes or enjoyed on its own, cheese offers a delicious and nutritious addition to any meal.